Fall Favorites (Pies)

Classic Italian Ricotta pie! Sweetened ricotta cheese covered with pasta frolla and baked to that golden brown that w...

Traditional New England apple pie with all the spices bake with a flakey and buttery crust. Size: 10" round For local...

 Our take on a traditional pecan pie! Buttery crust with a sweet filling and toasty pecans bring you our traditional ...

Pasta frolla dough with a thin layer of pastry cream filled with a cinnamon-sugar apple slices, baked lightly and gla...